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Pishirilgan olma Tapioca pudingi

Pishirilgan olma Tapioca pudingi


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Virjiniya Pinkston surati

Hosildorlik: 8 ta porsiya

Tarkibi


  • 3 ta katta, pishirish uchun olma
  • 3 stakan suv
  • 1 limon sharbati
  • 1/2 chashka tez pishadigan tapioka
  • 1 stakan qattiq qadoqlangan och jigarrang shakar
  • 1/2 choy qoshiq. tuz
  • 1/2 choy qoshiq. doljin
  • 1/4 choy qoshiq. yong'oq yong'og'i
  • 2 T. sariyog '
  • bezatish uchun engil krem ​​(ixtiyoriy)

Tayyorgarlik
Pechni 375 darajagacha qizdiring. 8-8 dyuymli pishirish idishini yog'lang.
Olmani tozalang va tilim qilib pishiring. Suv va limon sharbatini birlashtiring va olma ustiga quying. Alyuminiy folga bilan yoping va 45 daqiqa davomida pishiring.

O'rta kattalikdagi idishda tapioka, shakar, tuz, dolchin va muskat yong'og'ini aralashtiring. Aralashmani olma ichiga aralashtiring; sariyog 'bilan nuqta. Qopqoqni yoping va yana 10 daqiqa pishirib, keyin aralashtiring. Yana 5 daqiqa yoping va pishiring. Agar so'ralsa, darhol engil krem ​​bilan xizmat qiling.

Olma, pishirilgan olma, retsepti


Videoni tomosha qiling: Hong Kong Recipe Baked Tapioca Pudding with Taro Paste Sago Pudding (May 2022).